Cupboard Turkey Kielbasa Cassoulet

Name: Cupboard Turkey Kielbasa Cassoulet
Prep time: 1 h 15 min
Cook time: 1 h 15 min
Total time: 1 h 15 min
Yield: 8
Cuisine: Global
Ingredients: 1 bay leaf; 1 teaspoons black pepper; 2 Tbsps brown sugar; 454 grams black beans; 454 grams navy beans; 425 grams tomato sauce; 473 milliliters carrots , thinly sliced; 2 teaspoons dried thyme; 118 milliliters dry red wine; 1 Tbsp fresh parsley , minced; 2 garlic cloves , minced; 2 smalls onions , thinly sliced; 454 grams dark red kidney beans; 454 grams turkey kielbasa

Need a gluten free and dairy free main course? Cupboard Turkey Kielbasa Cassoulet could be a tremendous recipe to try. This recipe covers 25% of your daily requirements of vitamins and minerals. One serving contains 338 calories, 25g of protein, and 5g of fat. This recipe serves 8. If you have kidney beans, tomato sauce, garlic cloves, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes around 1 hour and 15 minutes.