Cumin, Honey, and Mint-Marinated Lamb Chops
Cumin, Honey, and Mint-Marinated Lamb Chops is a gluten free, dairy free, and primal recipe with 4 servings. This side dish has 61 calories, 6g of protein, and 2g of fat per serving. This recipe covers 4% of your daily requirements of vitamins and minerals. A mixture of balsamic vinegar, salt, honey, and a handful of other ingredients are all it takes to make this recipe so delicious. From preparation to the plate, this recipe takes about 45 minutes.
Instructions
Combine first 7 ingredients in a small bowl, stirring well.
Place lamb in a single layer in a shallow dish; rub spice mixture evenly over both sides of lamb. Cover and refrigerate for 4 hours.
Place lamb on a grill rack coated with cooking spray. Grill 4 minutes on each side or until desired degree of doneness.