Cucumber Salad With Dill

Name: Cucumber Salad With Dill
Prep time: 2 h 6 min
Cook time: 2 h 6 min
Total time: 2 h 6 min
Yield: 4
Cuisine: Global
Ingredients: 4 cucumbers; 2 Tbs minced fresh dill; 3 garlic cloves; 1 Tb fresh lemon juice; 3 Tbs extra-virgin olive oil; 158 milliliters plain yogurt; 4 servings Salt, to taste; 4 servings Freshly ground white pepper, to taste

Cucumber Salad With Dill is a gluten free, primal, and vegetarian recipe with 4 servings. One portion of this dish contains about 4g of protein, 12g of fat, and a total of 164 calories. This recipe covers 9% of your daily requirements of vitamins and minerals. From preparation to the plate, this recipe takes approximately 2 hours and 6 minutes. 9 people found this recipe to be tasty and satisfying. It works well as a rather inexpensive side dish. Head to the store and pick up cucumbers, salt, lemon juice, and a few other things to make it today.