Cucumber Dill Salad

Name: Cucumber Dill Salad
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 2
Cuisine: Global
Ingredients: 3 cucumbers, seeded and chopped; 118 milliliters crumbled feta cheese; 79 milliliters finely chopped fresh dill; 1 teaspoon minced garlic; 1 lime, juiced; 59 milliliters olive oil; 1 red onion, chopped; 2 servings salt and pepper; 3 tomatoes, seeded and chopped; 3 Tbsps white wine vinegar

Need a gluten free, primal, and vegetarian side dish? Cucumber Dill Salad could be a super recipe to try. This recipe serves 2. One serving contains 460 calories, 11g of protein, and 36g of fat. Head to the store and pick up juice of lime, tomatoes, dill, and a few other things to make it today. From preparation to the plate, this recipe takes around 45 minutes.