Cucumber and Tomato Salad

Name: Cucumber and Tomato Salad
Prep time: 10 min
Cook time: 10 min
Total time: 10 min
Yield: 4
Cuisine: Global
Ingredients: 1 English or seedless cucumber, diced; 1 Handful flat-leaf parsley, chopped; 3 Tbsps extra-virgin olive oil, eyeball it; 1 mediums red onion, chopped; 2 Tbsps red wine vinegar, a couple of 1 tablespoones; 4 servings Salt and pepper; 2 vine-ripe tomatoes, diced

Cucumber and Tomato Salad takes about 10 minutes from beginning to end. This recipe serves 4. One serving contains 117 calories, 1g of protein, and 11g of fat. It works well as a hor d'oeuvre. Head to the store and pick up cucumber, flat-leaf parsley, vine-ripe tomatoes, and a few other things to make it today. It is a good option if you're following a gluten free, dairy free, paleolithic, and lacto ovo vegetarian diet. If you like this recipe, you might also like recipes such as Fish with Curried Cucumber Tomato Water and Tomato Herb Salad, Fish with Curried Cucumber Tomato Water and Tomato Herb Salad, and Cucumber-Tomato Salad.

Instructions

Watch how to make this recipe.

Combine all ingredients in a bowl. Dress with vinegar and oil, salt and pepper, to your taste.

Ingredients you will need

Salt And Pepper

Vinegar

Cooking Oil

Equipment you will use

Bowl

Equipment

Bowl

Ingredients

Servings:

English or seedless cucumber, diced 1Handful

flat-leaf parsley, chopped 3Tbsps

extra-virgin olive oil, eyeball it 1mediums

red onion, chopped 2Tbsps

red wine vinegar, a couple of 1 tablespoones 4servings

Salt and pepper 2

vine-ripe tomatoes, diced

Recommended wine: Chardonnay, Sauvignon Blanc, Gruener Veltliner

Chardonnay, Sauvignon Blanc, and Gruener Veltliner are great choices for Salad. Sauvignon Blanc and Gruner Veltliner both have herby notes that complement salads with enough acid to match tart vinaigrettes, while a Chardonnay can be a good pick for creamy salad dressings. The Pindar Peacock Chardonnay with a 4 out of 5 star rating seems like a good match. It costs about 10 dollars per bottle.

Pindar Peacock Chardonnay

Crisp, lively with hints of pear and apple, subtle notes of vanilla from oak aging. A great wine at a great price. Superb withy fish, veal, and cheeses. The ultimate food wine.