Cuban-Style Chicken

Name: Cuban-Style Chicken
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 4
Cuisine: Global
Ingredients: 425 grams black beans, rinsed and drained; 59 milliliters chopped fresh cilantro; 0 teaspoons ground red pepper, divided; 1 Tbsp orange marmalade; 1 teaspoons paprika; 118 milliliters diced fresh pineapple; 2 Tbsps rice vinegar; 1 teaspoons salt; 680 grams skinless, boneless chicken breast halves

You can never have too many main course recipes, so give Cuban-Style Chicken a try. This recipe covers 26% of your daily requirements of vitamins and minerals. This recipe makes 4 servings with 316 calories, 43g of protein, and 5g of fat each. Head to the store and pick up salt, cilantro, rice vinegar, and a few other things to make it today. To use up the salt you could follow this main course with the Apple Turnovers Recipe as a dessert. From preparation to the plate, this recipe takes about 45 minutes. It is a good option if you're following a gluten free and dairy free diet.

Instructions

Combine the first 4 ingredients in a medium saucepan; add 1/8 teaspoon pepper. Bring to a simmer over medium heat; cook 1 minute or until thoroughly heated. Keep warm.

Ingredients you will need

Pepper