Crustless Quiche by Pam

Name: Crustless Quiche by Pam
Prep time: 1 h 30 min
Cook time: 1 h 30 min
Total time: 1 h 30 min
Yield: 10
Cuisine: Mediterranean, French, European
Ingredients: 4 eggs, beaten; 1 teaspoons garlic powder; 118 milliliters minced green bell pepper; 10 servings salt and ground black pepper to taste; 454 grams ground pork sausage; 118 milliliters minced onion; 0 teaspoons hot pepper sauce (such as Tabasco®); 355 milliliters shredded sharp Cheddar cheese; 454 grams sour cream; 237 milliliters shredded Swiss cheese

Crustless Quiche by Pam might be just the main course you are searching for. This recipe serves 10. Watching your figure? This gluten free recipe has 365 calories, 17g of protein, and 31g of fat per serving. This recipe covers 11% of your daily requirements of vitamins and minerals. If you have swiss cheese, sharp cheddar cheese, bell pepper, and a few other ingredients on hand, you can make it. It is an affordable recipe for fans of Mediterranean food. From preparation to the plate, this recipe takes about 1 hour and 30 minutes.

Instructions

Preheat oven to 325 degrees F (165 degrees C). Grease a 7x11-inch baking dish.

Equipment you will use

Baking Pan

Oven

Heat a large skillet over medium-high heat and stir in ground sausage. Cook and stir until sausage is crumbly and evenly browned, 5 to 10 minutes.

Ingredients you will need

Ground Pork Sausage

Sausage

Equipment you will use

Frying Pan

Remove sausage from skillet and drain all but 2 tablespoons of drippings.

Ingredients you will need

Sausage

Equipment you will use

Frying Pan

Cook and stir onion and bell pepper in the reserved drippings until softened, 5 to 10 minutes.

Ingredients you will need

Bell Pepper

Onion

Mix sausage, onion, bell pepper, sour cream, Cheddar cheese, Swiss cheese, garlic powder, hot pepper sauce, salt, and black pepper together in a bowl; mix in beaten eggs until incorporated.

Ingredients you will need

Hot Sauce