Crusted Butternut Squash

Name: Crusted Butternut Squash
Prep time: 30 min
Cook time: 30 min
Total time: 30 min
Yield: 1
Cuisine: Global
Ingredients: 907 grams Butternut squash (about; 59 milliliters Fresh Thyme Leaves; 1 Minced Garlic Clove; 1 teaspoons Fresh Ground Nutmeg; 2 teaspoons Olive Oil; 79 milliliters Fresh Breadcrumbs / Panko; 118 milliliters Grated Parmesan Cheese; 1 Tbsp Finely Chopped Parsley; 1 serving Salt and Pepper

Crusted Butternut Squash might be just the main course you are searching for. One serving contains 786 calories, 31g of protein, and 25g of fat. This recipe serves 1. From preparation to the plate, this recipe takes around 30 minutes. Head to the store and pick up butternut squash, breadcrumbs / panko, olive oil, and a few other things to make it today. To use up the ground nutmeg you could follow this main course with the Blueberry Nutmeg Cake as a dessert.