Crushed Yukon Gold Potatoes

Name: Crushed Yukon Gold Potatoes
Prep time: 40 min
Cook time: 40 min
Total time: 40 min
Yield: 4
Cuisine: Global
Ingredients: 4 servings coarse salt; 1 teaspoon coarsely chopped fresh flat-leaf parsley; 4 servings freshly ground pepper; 2 Tbsps unsalted butter; 454 grams baby yukon gold potatoes (12 to 14)

Crushed Yukon Gold Potatoes might be just the side dish you are searching for. This gluten free, fodmap friendly, and vegetarian recipe serves 4. One serving contains 116 calories, 3g of protein, and 6g of fat. Head to the store and pick up coarse salt, flat-leaf parsley, baby yukon gold potatoes, and a few other things to make it today. From preparation to the plate, this recipe takes approximately 40 minutes.