Crunchy Peanut Slaw

Name: Crunchy Peanut Slaw
Prep time: 6 min
Cook time: 6 min
Total time: 6 min
Yield: 4
Cuisine: Global
Ingredients: 237 milliliters chopped cilantro (about two big handfuls unchopped); 1 medium head green cabbage, outer leaves removed; 1 bunch green onions; 118 milliliters light oil, like canola; 3 Tbsps rice vinegar; 355 milliliters roasted, unsalted peanuts; 4 servings Salt and pepper; 1 Tbsp sesame oil; 1 big bowl of slaw, serves at least 8; 1 teaspoon soy sauce (or more, to taste); 1 Tbsp sugar (or more, to taste)

Crunchy Peanut Slaw is It is perfect for The Fourth Of July. Head to the store and pick up rice vinegar, big bowl of slaw, sesame oil, and a few other things to make it today. From preparation to the plate, this recipe takes approximately 6 minutes.