Crunchy Chow-Chow

Crunchy Chow-Chow
Need a gluten free and vegan hor d'oeuvre? Crunchy Chow-Chow could be an awesome recipe to try. This recipe covers 4% of your daily requirements of vitamins and minerals. One portion of this dish contains approximately 1g of protein, 0g of fat, and a total of 35 calories. This recipe serves 20. Head to the store and pick up corn kernels, celery seed, bell pepper, and a few other things to make it today. From preparation to the plate, this recipe takes approximately 45 minutes.

Instructions

1
Combine first 9 ingredients in a glass bowl. Cover and refrigerate for 8 hours.
Equipment you will use
BowlBowl
2
Drain well.
3
Combine vegetable mixture, sugar, and remaining ingredients in a large saucepan. Cook over medium heat 5 minutes or just until heated.
Ingredients you will need
VegetableVegetable
SugarSugar
Equipment you will use
Sauce PanSauce Pan
4
Serve chilled or at room temperature.

Equipment

DifficultyHard
Ready In45 m.
Servings20
Health Score4
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