Crunchy Banana-Strawberry Parfaits

Name: Crunchy Banana-Strawberry Parfaits
Prep time: 15 min
Cook time: 15 min
Total time: 15 min
Yield: 4
Cuisine: Mexican
Ingredients: 2 bananas, sliced; 473 milliliters Cocoa cereal; 4 fresh whole strawberries; 315 milliliters Yoplait® 99% Fat Free creamy strawberry yogurt (from 2-lb container); 79 milliliters unsalted sunflower nuts

One serving contains 280 calories, 7g of protein, and 8g of fat. This recipe covers 14% of your daily requirements of vitamins and minerals. This recipe serves 4. A mixture of creamy strawberry yogurt, strawberries, sunflower nuts, and a handful of other ingredients are all it takes to make this recipe so scrumptious. From preparation to the plate, this recipe takes roughly 15 minutes. It is a good option if you're following a vegetarian diet.

Instructions

For each serving, spoon 1/3 cup yogurt into dessert dish or parfait glass.

Ingredients you will need

Yogurt

Add 1/2 cup cereal. Top each with 1 tablespoon of the sunflower nuts, 1/4 of the banana slices and 1/4 of remaining yogurt.

Ingredients you will need

Sunflower Kernels

Banana

Cereal

Yogurt

Sprinkle with remaining sunflower nuts. Top each with strawberry.

Ingredients you will need

Sunflower Kernels

Strawberries

Ingredients

Servings:

bananas, sliced 473milliliters

Cocoa cereal 4

fresh whole strawberries 315milliliters

Yoplait® 99% Fat Free creamy strawberry yogurt (from 2-lb container)79milliliters

unsalted sunflower nuts

Recommended wine: Pinot Noir, Riesling, Sparkling Rose

Mexican works really well with Pinot Noir, Riesling, and Sparkling rosé. Acidic white wines like riesling or low-tannin reds like pinot noir can work well with Mexican dishes. Sparkling rosé is a safe pairing too. The Alexana Revana Vineyard Pinot Noir with a 4.7 out of 5 star rating seems like a good match. It costs about 42 dollars per bottle.