Crumb-topped Apple Pie

Name: Crumb-topped Apple Pie
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 5
Cuisine: American
Ingredients: 158 milliliters brown sugar; 177 milliliters butter, melted; 2 teaspoons cornstarch; 473 milliliters all-purpose flour; 118 milliliters uncooked regular oats; 79 milliliters chopped pecans; 1 teaspoons salt; 946 milliliters tart, thinly sliced apples (like Granny Smith; about 3 apples); 1 teaspoons vanilla; 59 milliliters water; 79 milliliters white sugar

The recipe Crumb-topped Apple Pie is ready in around 45 minutes and is definitely an awesome vegetarian option for lovers of American food. One serving contains 721 calories, 7g of protein, and 34g of fat. This recipe serves 5. A couple people really liked this dessert. Head to the store and pick up regular oats, flour, vanilla, and a few other things to make it today.