Crock Pot Pork Stew

Name: Crock Pot Pork Stew
Prep time: 7 h 45 min
Cook time: 7 h 45 min
Total time: 7 h 45 min
Yield: 1
Cuisine: Global
Ingredients: 1 bay leaf; 1 teaspoon brown sugar; 5 mediums carrots , peeled and cut into 1/2 inch pieces; 237 milliliters celery , sliced; 2 teaspoons dried basil; 2 teaspoons garlic , minced; 79 milliliters green bell pepper , thinly sliced (optional); 283 grams frozen lima beans , thawed (optional); 2 Tbsps oil; 237 milliliters onion , coarsely chopped; 1 teaspoon pepper , to taste; 680 grams boneless pork , cut into 1 inch cubes; 4 mediums potatoes , peeled and cut into 1 inch pieces; 3 Tbsps quick-cooking tapioca; 1 teaspoon salt , to taste; 1 pint tomato juice

Crock Pot Pork Stew might be a good recipe to expand your main course collection. This recipe covers 85% of your daily requirements of vitamins and minerals. One serving contains 3309 calories, 169g of protein, and 176g of fat. This recipe serves 1. Head to the store and pick up garlic, oil, pork, and a few other things to make it today. To use up the pepper you could follow this main course with the Easy Peppermint Dessert as a dessert. It is perfect for Autumn. From preparation to the plate, this recipe takes around 7 hours and 45 minutes. It is a good option if you're following a gluten free and dairy free diet.