Crock-Pot® Mushrooms

Crock-Pot® Mushrooms
Crock-Pot® Mushrooms might be a good recipe to expand your side dish recipe box. This recipe covers 8% of your daily requirements of vitamins and minerals. One serving contains 248 calories, 4g of protein, and 23g of fat. This recipe serves 4. It is a good option if you're following a gluten free and vegetarian diet. From preparation to the plate, this recipe takes roughly 3 hours and 5 minutes. Head to the store and pick up butter, mushrooms, ranch salad dressing mix, and a few other things to make it today.

Instructions

1
Put mushrooms, butter, and ranch salad dressing mix in a slow cooker.
Ingredients you will need
Dry Ranch Dressing MixDry Ranch Dressing Mix
MushroomsMushrooms
ButterButter
Equipment you will use
Slow CookerSlow Cooker
2
Cook on Low for 3-4 hours.

Equipment

DifficultyExpert
Ready In3 hrs, 5 m.
Servings4
Health Score2
Magazine