Croatian Boar Casserole

Name: Croatian Boar Casserole
Prep time: 3 h 34 min
Cook time: 3 h 34 min
Total time: 3 h 34 min
Yield: 8
Cuisine: Global
Ingredients: 1 bay leaf; 2 kgs boar (preferably in one piece); 500 grams carrots; 20 grams celery root; 3 grams garlic or 3 garlic cloves; 1 teaspoon dried thyme; 1 teaspoon juniper berries; 8 servings Marinade; 500 grams onions; 40 grams parsley roots; 1 teaspoon pepper berries; 1 L red wine; 8 servings salt; 200 grams tomatoes (strained juice); 8 servings Main

Need a dairy free main course? Croatian Boar Casserole could be an excellent recipe to try. This recipe makes 8 servings with 475 calories, 56g of protein, and 9g of fat each. This recipe covers 27% of your daily requirements of vitamins and minerals. Head to the store and pick up onions, boar, juniper berries, and a few other things to make it today. To use up the red wine you could follow this main course with the Red Wine Chocolate Cake #SundaySupper as a dessert. It will be a hit at your Autumn event. From preparation to the plate, this recipe takes around 3 hours and 34 minutes.