Crispy Vegetables
Crispy Vegetables might be just the side dish you are searching for. This gluten free, dairy free, and primal recipe serves 4. One portion of this dish contains roughly 3g of protein, 17g of fat, and a total of 203 calories. A mixture of broccoli, sweet potato, egg, and a handful of other ingredients are all it takes to make this recipe so scrumptious. From preparation to the plate, this recipe takes about 30 minutes.