Crispy Roast Pork Belly

Name: Crispy Roast Pork Belly
Prep time: 20 min
Cook time: 20 min
Total time: 20 min
Yield: 15
Cuisine: Global
Ingredients: 2 big cubes of fermented bean curd, white or red; 1 Tbsp five spice powder; 1 Tbsp chopped garlic; 2 Tbsps rice wine vinegar; 2 Tbsps salt; 1 Tbsp sugar

Crispy Roast Pork Belly might be just the hor d'oeuvre you are searching for. This gluten free and vegan recipe serves 15. One portion of this dish contains roughly 4g of protein, 2g of fat, and a total of 39 calories. If you have salt, five spice powder, garlic, and a few other ingredients on hand, you can make it. 55 people found this recipe to be flavorful and satisfying. From preparation to the plate, this recipe takes roughly 20 minutes.