Crispy Herb-Coated Pork Chops

Name: Crispy Herb-Coated Pork Chops
Prep time: 25 min
Cook time: 25 min
Total time: 25 min
Yield: 4
Cuisine: Global
Ingredients: 76 grams butter, cubed; 2 Tbsps canola oil; 1 teaspoons garlic powder; 67 milliliters grated Parmesan cheese; 4 bone-in center-cut pork loin chops; 40 milliliters butter and herb-flavored mashed potato flakes

The recipe Crispy Herb-Coated Pork Chops can be made in around 25 minutes. This gluten free and דל פחמימות, recipe serves 4. One portion of this dish contains roughly 35g of protein, 36g of fat, and a total of 513 calories. A mixture of center-cut pork loin chops, butter and herb-flavored potato flakes, parmesan cheese, and a handful of other ingredients are all it takes to make this recipe so tasty. It works well as a reasonably priced main course. Stuffing Coated Pork Chops, Stuffing Coated Pork Chops, and Cornflake-Coated Pork Chops are very similar to this recipe.

Instructions

In a shallow bowl, melt butter. In a large resealable plastic bag, combine the potato flakes, cheese and garlic powder. Dip chops, one at a time, in butter, then place in bag; seal and shake to coat.

Ingredients you will need

Garlic Powder

Instant Potatoes Flakes

Butter

Cheese

Dip

Equipment you will use

Ziploc Bags

Bowl

In a large skillet, cook chops in oil over medium heat for 7-8 minutes on each side or until a thermometer reads 160°.

Ingredients you will need

Cooking Oil

Equipment you will use

Kitchen Thermometer

Frying Pan

Equipment

Ingredients

Servings:

76grams

butter, cubed 2Tbsps

canola oil 1teaspoons

garlic powder 67milliliters

grated Parmesan cheese 4

bone-in center-cut pork loin chops 40milliliters

butter and herb-flavored mashed potato flakes

Recommended wine: Pinot Noir, Chardonnay, Riesling

Pork Chops on the menu? Try pairing with Pinot Noir, Chardonnay, and Riesling. Chardonnay suits simple chops or chops in a butter or cream sauce, dry riesling complements sweet additions like honey mustard or apples, and pinot noir is a safe bet for pork dishes in general. One wine you could try is Viva Diva Moscato Colada. It has 4.9 out of 5 stars and a bottle costs about 11 dollars.

Viva Diva Moscato Colada

Sweet Moscato wine infused with natural coconut & pineapple flavor. Light orange in color. Fruity, typical of coconut & pineapple with light hints of Moscato. Excellent as an aperitif or mixing with cocktails.