Crispy Chicken Strips
You can never have too many main course recipes, so give Crispy Chicken Strips a try. One portion of this dish contains approximately 25g of protein, 15g of fat, and a total of 278 calories. This recipe covers 15% of your daily requirements of vitamins and minerals. This recipe serves 4. From preparation to the plate, this recipe takes roughly 40 minutes. A mixture of butter, chicken breast tenders, flour, and a handful of other ingredients are all it takes to make this recipe so yummy.
Instructions
Preheat oven to 400 degrees F (200 degrees C). Lightly grease a 9x13 inch baking dish.
Place butter in a shallow bowl. In a separate shallow bowl, mix the crushed cereal, flour, and seasoning blend. Dip chicken tenders in the butter, then press in the cereal mixture to evenly coat. Arrange in the prepared baking dish.
Drizzle with any remaining butter.
Bake 25 minutes in the preheated oven, or until chicken juices run clear.