Creole Tomato Sauce

Name: Creole Tomato Sauce
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 7
Cuisine: Global
Ingredients: 411 grams diced tomatoes, undrained; 1 teaspoon dried thyme; 79 milliliters dry white wine; 1 Tbsp minced garlic; 0 teaspoons ground red pepper; 0 teaspoons kosher salt; 1 Tbsp olive oil; 177 milliliters finely chopped onion; 1 teaspoons dried oregano; 0 teaspoons freshly ground lack pepper; 177 milliliters finely chopped red bell pepper

Creole Tomato Sauce might be a good recipe to expand your sauce recipe box. One serving contains 60 calories, 1g of protein, and 2g of fat. This recipe serves 7. This recipe covers 6% of your daily requirements of vitamins and minerals. From preparation to the plate, this recipe takes roughly 45 minutes. It is a good option if you're following a gluten free, primal, and vegan diet. Head to the store and pick up bell pepper, lack pepper, garlic, and a few other things to make it today.

Instructions

Saut onion through ground red pepper in hot oil in a large skillet over medium-high heat about 5 minutes or until vegetables are tender.

Ingredients you will need

Ground Cayenne Pepper

Vegetable

Onion

Cooking Oil

Equipment you will use

Frying Pan

Add wine, and cook until most of the liquid evaporates. Stir in tomatoes, salt, and pepper; cook 5 to 7 minutes or until mixture thickens, stirring occasionally. Cool slightly. Process tomato mixture in a blender or food processor until smooth. Return sauce to skillet; keep warm.

Ingredients you will need

Tomato