Creole Coleslaw

Name: Creole Coleslaw
Prep time: 15 min
Cook time: 15 min
Total time: 15 min
Yield: 6
Cuisine: Global
Ingredients: 1 liters cabbage, shredded; 237 milliliters carrot, shredded; 0 teaspoons ground red pepper; 118 milliliters ketchup; 237 milliliters mayonnaise; 1 Tbsp prepared mustard; 0 teaspoons salt; 59 milliliters sugar; 2 Tbsps vinegar; 1 teaspoon worcestershire sauce

Creole Coleslaw is The Fourth Of July will be even more special with this recipe. A mixture of salt, ketchup, ground pepper, and a handful of other ingredients are all it takes to make this recipe so yummy. From preparation to the plate, this recipe takes roughly 15 minutes.