Creole Cake

Name: Creole Cake
Prep time: 1 h
Cook time: 1 h
Total time: 1 h
Yield: 1
Cuisine: Global
Ingredients: 1 teaspoon baking soda; 355 milliliters brown sugar , packed; 118 milliliters cocoa; 2 eggs; 158 milliliters evaporated milk; 237 milliliters angel flake coconut; 59 milliliters margarine , melted; 177 milliliters chopped pecans; 473 milliliters sugar; 1 Tbsp vanilla; 118 milliliters vegetable oil; 237 milliliters boiling water

Creole Cake might be just the dessert you are searching for. This recipe makes 1 servings with 5715 calories, 45g of protein, and 290g of fat each. This recipe covers 57% of your daily requirements of vitamins and minerals. From preparation to the plate, this recipe takes approximately 1 hour. It is a good option if you're following a gluten free diet. A mixture of vanilla, angel flake coconut, cocoa, and a handful of other ingredients are all it takes to make this recipe so delicious.