Creamy Pumpkin Soup

Name: Creamy Pumpkin Soup
Prep time: 42 min
Cook time: 42 min
Total time: 42 min
Yield: 4
Cuisine: Global
Ingredients: 4 servings kosher salt and black pepper; 4 leeks (white and light green parts only), chopped; 946 milliliters low-sodium chicken broth; 5 Tbsps olive oil; 4 servings sour cream, croutons, and paprika (preferably smoked), for serving; 1 kilograms sugar pumpkin or 3 lbs kabocha or butternut squash—peeled, seeded, and cut into 1-inch pieces

Creamy Pumpkin Soup might be just the soup you are searching for. This gluten free, primal, and vegetarian recipe serves 4. One serving contains 358 calories, 10g of protein, and 22g of fat. A mixture of kosher salt and pepper, leeks, chicken broth, and a handful of other ingredients are all it takes to make this recipe so scrumptious. It is perfect for Autumn. From preparation to the plate, this recipe takes around 42 minutes.