Creamy Pimiento Cheese

Name: Creamy Pimiento Cheese
Prep time: 10 min
Cook time: 10 min
Total time: 10 min
Yield: 10
Cuisine: Global
Ingredients: 1 teaspoon Dijon mustard; 0 teaspoons ground red pepper; 118 milliliters mayonnaise; 1 teaspoon grated onion; 113 grams diced pimiento, drained; 10 servings Salt and pepper to taste; 283 grams block sharp Cheddar cheese, shredded; 1 Dash Worcestershire sauce

You can never have too many condiment recipes, so give Creamy Pimiento Cheese a try. One portion of this dish contains roughly 7g of protein, 18g of fat, and a total of 194 calories. This recipe covers 5% of your daily requirements of vitamins and minerals. This recipe serves 10. A mixture of dash of worcestershire sauce, pimiento, mayonnaise, and a handful of other ingredients are all it takes to make this recipe so flavorful. It is a good option if you're following a gluten free diet. From preparation to the plate, this recipe takes roughly 10 minutes.

Instructions

Beat shredded cheese, mayonnaise, pimiento, grated onion, Dijon mustard, ground red pepper, and Worcestershire sauce at medium speed with a heavy-duty electric stand mixer 1 minute or until creamy. Season with salt and pepper to taste.

Ingredients you will need

Worcestershire Sauce