Creamy Green Bean Casserole With Fried Shallots

Name: Creamy Green Bean Casserole With Fried Shallots
Prep time: 1 h 20 min
Cook time: 1 h 20 min
Total time: 1 h 20 min
Yield: 8
Cuisine: American
Ingredients: 454 grams button mushrooms, trimmed and quartered; 118 milliliters all-purpose flour; 907 grams green beans, trimmed and halved crosswise; 237 milliliters heavy cream; 8 servings kosher salt and black pepper; 473 milliliters low-sodium chicken broth; 118 milliliters olive oil; 2 shallots, sliced into thin rounds; 8 Tbsps (1 stick) unsalted butter

The recipe Creamy Green Bean Casserole With Fried Shallots could satisfy your American craving in around 1 hour and 20 minutes. For $1.36 per serving, you get a side dish that serves 8. One portion of this dish contains around 7g of protein, 37g of fat, and a total of 412 calories. It is a good option if you're following a vegetarian diet. Head to the store and pick up butter, flour, kosher salt and pepper, and a few other things to make it today. It will be a hit at your Thanksgiving event.