Creamy Garlic Salad Dressing

Creamy Garlic Salad Dressing
Need a gluten free and vegetarian side dish? Creamy Garlic Salad Dressing could be a great recipe to try. One serving contains 826 calories, 5g of protein, and 88g of fat. This recipe covers 12% of your daily requirements of vitamins and minerals. This recipe serves 3. From preparation to the plate, this recipe takes approximately 10 minutes. If you have garlic powder, lemon juice, mustard seed, and a few other ingredients on hand, you can make it.

Instructions

1
Whisk together the sour cream, mayonnaise, steak sauce, lemon juice, vinegar, oil, monosodium glutamate, garlic powder and mustard seed. Refrigerate until chilled.
Ingredients you will need
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Garlic PowderGarlic Powder
Mustard SeedsMustard Seeds
Lemon JuiceLemon Juice
Steak SauceSteak Sauce
MayonnaiseMayonnaise
Sour CreamSour Cream
VinegarVinegar
Cooking OilCooking Oil
Equipment you will use
WhiskWhisk

Equipment

DifficultyEasy
Ready In10 m.
Servings3
Health Score4
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