Creamy Chicken and Loaded Potatoes Skillet
Creamy Chicken and Loaded Potatoes Skillet might be just the side dish you are searching for. This gluten free recipe serves 4. One serving contains 348 calories, 24g of protein, and 19g of fat. Only Head to the store and pick up vegetables, water, basil, and a few other things to make it today. From preparation to the plate, this recipe takes about 40 minutes.
Instructions
In 10-inch nonstick skillet, stir sauce mix, water, milk and butter with whisk until blended. Stir in potatoes and basil.
Heat to boiling, stirring occasionally; reduce heat. Cover and simmer 20 minutes, stirring occasionally. Stir in chicken and vegetables. Cover and simmer 10 to 15 minutes longer or until potatoes are tender.