Creamiest Chocolate Mousse

Name: Creamiest Chocolate Mousse
Prep time: 1 h 45 min
Cook time: 1 h 45 min
Total time: 1 h 45 min
Yield: 10
Cuisine: Global
Ingredients: 198 grams bittersweet chocolate, chopped; 7 egg white; 7 egg yolks, beaten; 296 milliliters heavy cream; 1 pinch salt; 2 Tbsps sugar

Creamiest Chocolate Mousse might be just the dessert you are searching for. This recipe makes 10 servings with 278 calories, 6g of protein, and 22g of fat each. This recipe covers 7% of your daily requirements of vitamins and minerals. It is a good option if you're following a gluten free diet. If you have bittersweet chocolate, sugar, salt, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes around 1 hour and 45 minutes. It can be enjoyed any time, but it is especially good for valentin day.

Instructions

Place chocolate in a metal bowl over a pan of simmering water. Stir occasionally until mostly melted, then remove from heat, and stir until smooth. Set aside to cool slightly.

Ingredients you will need

Chocolate

Water

Equipment you will use

Bowl

Frying Pan

In a separate bowl, whip heavy cream to medium stiff peaks, but do not allow it to become grainy. Set aside.

Ingredients you will need

Heavy Cream

Equipment you will use

Bowl

In a separate bowl, whip egg whites with salt until soft peaks form.

Ingredients you will need

Egg Whites

Salt

Equipment you will use

Bowl

Sprinkle in the sugar, and continue whipping to medium stiff peaks. Fold in egg yolks and kirshwasser.

Ingredients you will need

Egg Yolk

Sugar

Fold in the melted chocolate until completely incorporated, then fold in whipped cream until evenly blended. Spoon into dessert cups, and chill until firm, about 1 hour.

Ingredients you will need

Whipped Cream