Creamed Cabbage- Norwegian Style

Name: Creamed Cabbage- Norwegian Style
Prep time: 40 min
Cook time: 40 min
Total time: 40 min
Yield: 6
Cuisine: Nordic, Scandinavian, European
Ingredients: 2 Tbsps butter; 454 grams cabbage, chopped; 1 teaspoon chicken bouillon; 4 Tbsps flour; 394 milliliters milk; 1 teaspoons nutmeg; 6 servings pepper, to taste; 6 servings salt, to taste

Creamed Cabbage- Norwegian Style might be just the Scandinavian recipe you are searching for. For 29 cents per serving, you get a side dish that serves 6. One portion of this dish contains roughly 4g of protein, 6g of fat, and a total of 113 calories. From preparation to the plate, this recipe takes roughly 40 minutes. If you have salt, flour, chicken bouillon, and a few other ingredients on hand, you can make it.