Cream Scones

Name: Cream Scones
Prep time: 25 min
Cook time: 25 min
Total time: 25 min
Yield: 10
Cuisine: English, Scottish, British, European
Ingredients: 2 teaspoons baking powder; 0 teaspoons cinnamon; 59 milliliters dried cranberries or raisins or currant; 118 milliliters all-purpose flour; 79 milliliters cream or half-and-half, etc; 0 teaspoons salt

You can never have too many Scottish recipes, so give Cream Scones a try. For 6 cents per serving, you get a morn meal that serves 10. One portion of this dish contains roughly 1g of protein, 1g of fat, and a total of 45 calories. A mixture of half-and-half, cinnamon, flour, and a handful of other ingredients are all it takes to make this recipe so yummy. From preparation to the plate, this recipe takes approximately 25 minutes. com. It is a good option if you're following a vegetarian diet.