Cream of Cauliflower Cheese Soup
Cream of Cauliflower Cheese Soup is a gluten free and vegetarian soup. This recipe covers 12% of your daily requirements of vitamins and minerals. One serving contains 182 calories, 10g of protein, and 13g of fat. This recipe serves 10. It is perfect for Autumn. From preparation to the plate, this recipe takes roughly 25 minutes. Head to the store and pick up vegetable bouillon cubes, parsley, water, and a few other things to make it today.