Cream Cheese Basil Summer Squash

Cream Cheese Basil Summer Squash is a gluten free, primal, and vegetarian recipe with 4 servings. This side dish has 221 calories, 5g of protein, and 20g of fat per serving. This recipe covers 10% of your daily requirements of vitamins and minerals. From preparation to the plate, this recipe takes about 25 minutes. The Fourth Of July will be even more special with this recipe. A mixture of salt, basil leaves, garlic, and a handful of other ingredients are all it takes to make this recipe so delicious.