Crazy Corn

Crazy Corn
If you want to add more gluten free recipes to your recipe box, Crazy Corn might be a recipe you should try. One portion of this dish contains approximately 31g of protein, 15g of fat, and a total of 1025 calories. This recipe serves 12. This recipe covers 28% of your daily requirements of vitamins and minerals. A mixture of sugar, corn syrup, colored sugar, and a handful of other ingredients are all it takes to make this recipe so yummy. From preparation to the plate, this recipe takes around 10 minutes.

Instructions

1
Place popcorn in a large bowl. In a microwave-safe bowl, combine corn syrup and butter. Cover and microwave on high for 20-40 seconds; stir.
Ingredients you will need
Corn SyrupCorn Syrup
PopcornPopcorn
ButterButter
Equipment you will use
MicrowaveMicrowave
BowlBowl
2
Pour over popcorn; stir to coat. Immediately add colored sprinkles, sugar and cinnamon; toss to coat.
Ingredients you will need
Colored SprinklesColored Sprinkles
CinnamonCinnamon
PopcornPopcorn
SugarSugar
3
Transfer to two greased 15-in. x 10-in. x 1-in. baking pans; let stand for 1 hour or until dry. Store in an airtight container.
Equipment you will use
Baking PanBaking Pan
DifficultyEasy
Ready In10 m.
Servings12
Health Score29
Magazine