Cranberry Sauerkraut Meatballs

Name: Cranberry Sauerkraut Meatballs
Prep time: 4 h 15 min
Cook time: 4 h 15 min
Total time: 4 h 15 min
Yield: 60
Cuisine: Global
Ingredients: 177 milliliters packed brown sugar; 340 grams bottle chili sauce; 907 grams package frozen fully cooked homestyle meatballs, thawed; 397 grams can sauerkraut, rinsed and well drained; 397 grams can whole-berry cranberry sauce

If you have roughly 4 hours and 15 minutes to spend in the kitchen, Cranberry Sauerkraut Meatballs might be an excellent gluten free, dairy free, and fodmap friendly recipe to try. This recipe makes 60 servings with 67 calories, 3g of protein, and 3g of fat each. This recipe covers 2% of your daily requirements of vitamins and minerals. Not A mixture of sauerkraut, whole-berry cranberry sauce, homestyle meatballs, and a handful of other ingredients are all it takes to make this recipe so scrumptious. It works well as a very affordable hor d'oeuvre. Sauerkraut Meatballs, Porcupine Meatballs in Sauerkraut, and Reuben Style Casserole with Pastrami Meatballs, Sauerkraut and Barley are very similar to this recipe.

Instructions

In a 4-qt. slow cooker, combine the cranberry sauce, sauerkraut, chili sauce and brown sugar. Stir in meatballs. Cover and cook on low for 4-5 hours or until heated through.

Ingredients you will need

Cranberry Sauce

Brown Sugar

Chili Sauce

Sauerkraut

Meatballs

Equipment you will use

Slow Cooker

Equipment

Slow Cooker

Ingredients

Servings:

177milliliters

packed brown sugar 340grams

bottle chili sauce 907grams

package frozen fully cooked homestyle meatballs, thawed 397grams

can sauerkraut, rinsed and well drained 397grams

can whole-berry cranberry sauce

Recommended wine: Sparkling Wine, Sparkling Rose

Sparkling Wine and Sparkling rosé are my top picks for Antipasti. If you're serving a selection of appetizers, you can't go wrong with these. Both are very food friendly and complement a variety of flavors. The Le Grand Courtage rosé Brut Bedazzled Bottle with a 4.7 out of 5 star rating seems like a good match. It costs about 40 dollars per bottle.

Le Grand Courtage Rose Brut Bedazzled Bottle

Bright aromas and flavors of fresh strawberry and raspberry combine with notes of lilac and violets. On the palate, a delicate balance of dryness and acidity lingers with flavors of wild berries and pomegranate alongside soft floral notes. This Brut Rosé complements a wide range of foods, from savory to sweet. Try it with spicy Asian dishes, risotto, BBQ, beef, lamb, duck, chicken, prosciutto, seafood, pizza, soft cheese (like brie or goat), cheesecake, crème brulée, strawberry shortcake and berry pie. Mix with fresh grapefruit juice for a refreshing brunch beverage, or add a float to a gin-based cocktail.The Blend: The Chardonnay provides depth and structure, while the Ugni Blanc offers a natural acidity and freshness. The light-bodied Gamay lends vibrant fruit expression and a smooth texture. Grapes are sourced from quality terroirs in France, such as Burgundy and Beaujolais.