Cranberry Salsa
Cranberry Salsa might be a good recipe to expand your hor d'oeuvre repertoire. One serving contains 156 calories, 1g of protein, and 1g of fat. This gluten free, primal, and vegan recipe serves 3. If you have garlic clove, jalapeno pepper, cilantro, and a few other ingredients on hand, you can make it. This recipe is typical of Mexican cuisine. From preparation to the plate, this recipe takes roughly 45 minutes.
Instructions
Soak cranberries in orange juice in a large bowl 30 minutes. Stir in cucumber and remaining ingredients. Cover and chill.