Cranberry-Raspberry Ginger Tea

Cranberry-Raspberry Ginger Tea
You can never have too many beverage recipes, so give Cranberry-Raspberry Ginger Tean a try. This recipe serves 6. One serving contains 98 calories, 1g of protein, and 1g of fat. It is a good option if you're following a gluten free, primal, and whole 30 diet. From preparation to the plate, this recipe takes around 15 minutes. If you have cranberry-raspberry juice drink, gingerroot, tea, and a few other ingredients on hand, you can make it.

Instructions

1
Mix all ingredients in 2-quart saucepan.
Equipment you will use
Sauce PanSauce Pan
2
Heat to boiling; reduce heat.
3
Simmer uncovered 10 minutes, stirring occasionally.
4
Remove gingerroot.
Ingredients you will need
GingerGinger
5
Serve tea warm.
Ingredients you will need
TeaTea

Equipment

DifficultyEasy
Ready In15 m.
Servings6
Health Score2
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