Cranberry Pumpkin Muffins

Name: Cranberry Pumpkin Muffins
Prep time: 30 min
Cook time: 30 min
Total time: 30 min
Yield: 24
Cuisine: Global
Ingredients: 1 teaspoon baking soda; 237 milliliters canned pumpkin; 237 milliliters fresh or frozen cranberries, chopped; 2 eggs; 532 milliliters all-purpose flour; 1 teaspoon pumpkin pie spice; 1 teaspoons salt; 473 milliliters sugar; 118 milliliters vegetable oil

Cranberry Pumpkin Muffins might be just the morn meal you are searching for. One portion of this dish contains about 2g of protein, 5g of fat, and a total of 157 calories. This recipe serves 24. This recipe covers 4% of your daily requirements of vitamins and minerals. If you have baking soda, pumpkin, sugar, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes around 30 minutes. It is a good option if you're following a dairy free and vegetarian diet.