Cranberry-Orange Sauce

Name: Cranberry-Orange Sauce
Prep time: 1 h 30 min
Cook time: 1 h 30 min
Total time: 1 h 30 min
Yield: 8
Cuisine: Global
Ingredients: 340 grams bag fresh cranberries; 2 Tbsps lemon juice; 59 milliliters orange-flavored liqueur or orange juice; 1 Tbsp finely shredded orange peel; 315 milliliters sugar; 59 milliliters water

Cranberry-Orange Sauce might be just the sauce you are searching for. This recipe makes 8 servings with 154 calories, 0g of protein, and 0g of fat each. This recipe covers 2% of your daily requirements of vitamins and minerals. Head to the store and pick up cranberries, lemon juice, sugar, and a few other things to make it today. It is a good option if you're following a gluten free and vegan diet. From preparation to the plate, this recipe takes around 1 hour and 30 minutes.

Instructions

In nonreactive 4-quart saucepan, mix cranberries, sugar, orange peel, water and lemon juice. Cook over medium-low heat, stirring frequently, until juices start to flow and sugar is dissolved.

Ingredients you will need

Cranberries

Lemon Juice

Orange Zest

Sugar

Water

Equipment you will use

Sauce Pan

Increase heat to medium; simmer 6 to 8 minutes longer, stirring occasionally, until cranberries pop. Stir in liqueur. Refrigerate about 1 hour or until completely cooled.

Ingredients you will need

Cranberries

Liqueur