Cranberry-Orange Muffins ( Diabetic Friendly)

Name: Cranberry-Orange Muffins ( Diabetic Friendly)
Prep time: 30 min
Cook time: 30 min
Total time: 30 min
Yield: 12
Cuisine: Global
Ingredients: 2 teaspoons baking powder; 1 teaspoons baking soda; 237 milliliters coarsley cut cranberries; 1 beaten egg; 3 Tbsps oil; 177 milliliters orange juice; 1 teaspoon grated orange peel; 1 teaspoons salt; 177 milliliters splenda granular; 118 milliliters chopped walnuts (optional); 237 milliliters white flour; 237 milliliters whole wheat flour

Cranberry-Orange Muffins ( Diabetic Friendly) is a dairy free and vegetarian morn meal. One serving contains 193 calories, 4g of protein, and 7g of fat. This recipe serves 12. If you have flour, egg, oil, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes roughly 30 minutes.