Cranberry Gumdrops

Name: Cranberry Gumdrops
Prep time: 30 min
Cook time: 30 min
Total time: 30 min
Yield: 30
Cuisine: Global
Ingredients: 2 envelopes unflavored gelatin; 255 grams packages each) raspberry gelatin; 400 grams sugar, divided; 30 servings Additional sugar, optional; 118 milliliters cold water; 454 grams can jellied cranberry sauce

If you have about 30 minutes to spend in the kitchen, Cranberry Gumdrops might be an outstanding gluten free, dairy free, and fodmap friendly recipe to try. One portion of this dish contains approximately 1g of protein, 0g of fat, and a total of 156 calories. This recipe serves 30. This recipe covers 0% of your daily requirements of vitamins and minerals. 1 person found this recipe to be delicious and satisfying. It works well as a very budget friendly hor d'oeuvre. If you have gelatin, additional sugar, water, and a few other ingredients on hand, you can make it.

Instructions

In a saucepan, sprinkle unflavored gelatin over water; let stand for 2 minutes to soften.

Ingredients you will need

Unflavored Gelatin

Water

Equipment you will use

Sauce Pan

Add cranberry sauce and 1 cup of sugar; cook over low heat until sauce is melted and sugar is dissolved, about 10 minutes.

Ingredients you will need

Sauce

Sugar

Whisk until smooth.

Equipment you will use

Whisk

Remove from the heat and add raspberry gelatin; stir until completely dissolved, about 3 minutes.

Ingredients you will need

Raspberry Flavored Gelatin

Pour into an 8-in. square dish coated with cooking spray. Cover and let stand at room temperature for 12 hours or overnight (do not refrigerate).

Ingredients you will need

Cooking Spray

Cut into 1-in. squares; roll in remaining sugar.

Ingredients you will need

Sugar

Roll

Place on baking sheets; let stand at room temperature for 3 hours. Turn pieces over and let stand 3 hours longer.

Equipment you will use

Baking Sheet

Roll in additional sugar if desired. Store in an airtight container at room temperature.

Ingredients you will need

Sugar

Roll

Equipment

Sauce Pan

Whisk

Baking Sheet

Ingredients

Servings:

2envelopes

unflavored gelatin 255grams

packages each) raspberry gelatin 400grams

sugar, divided 30servings

Additional sugar, optional 118milliliters

cold water 454grams

can jellied cranberry sauce

Recommended wine: Sparkling Wine, Sparkling Rose

Sparkling Wine and Sparkling rosé are great choices for Antipasti. If you're serving a selection of appetizers, you can't go wrong with these. Both are very food friendly and complement a variety of flavors. One wine you could try is Famille Vincent Cremant de Bourgogne. It has 4 out of 5 stars and a bottle costs about 24 dollars.

Famille Vincent Cremant de Bourgogne

From the Chardonnay grapes this sparkler allies freshness, body, and smoothness. The Cremant Brut is dry and offers fine bubbles (1.5 Million/30 minutes - we counted them but you do not have to believe me for this!), hints of flowers at the nose, crisp and fruity on the palate. It is a great Classic for all festive occasions.