Cranberry-Filled Sour Cream Coffee Cake with Orange Glaze

Name: Cranberry-Filled Sour Cream Coffee Cake with Orange Glaze
Prep time: 2 h 10 min
Cook time: 2 h 10 min
Total time: 2 h 10 min
Yield: 16
Cuisine: Global
Ingredients: 2 teaspoons baking powder; 2 teaspoons baking soda; 177 milliliters butter, softened; 473 milliliters fresh cranberries; 3 eggs; 710 milliliters Gold Medal® all-purpose flour; 355 milliliters granulated sugar; 2 teaspoons orange juice; 1 Tbsp grated orange peel; 177 milliliters powdered sugar; 1 teaspoons salt; 355 milliliters sour cream; 118 milliliters sugar; 2 teaspoons vanilla

Cranberry-Filled Sour Cream Coffee Cake with Orange Glaze might be just the morn meal you are searching for. This recipe serves 16. One portion of this dish contains roughly 4g of protein, 14g of fat, and a total of 342 calories. It is a good option if you're following a vegetarian diet. From preparation to the plate, this recipe takes approximately 2 hours and 10 minutes. Head to the store and pick up powdered sugar, granulated sugar, vanilla, and a few other things to make it today.

Instructions

Heat oven to 350°F. Grease or spray 12-cup fluted tube cake pan.

Equipment you will use

Cake Form

Oven

In food processor, place filling ingredients. Cover; process until finely chopped. Set aside. In large bowl, stir flour, baking powder, baking soda and salt until well mixed; set aside.

Ingredients you will need

Baking Soda

All Purpose Flour

Salt

Equipment you will use

Food Processor

Bowl

In another large bowl, beat granulated sugar, butter, vanilla and eggs with electric mixer on medium speed 2 minutes, scraping bowl occasionally. Beat about one-fourth of the flour mixture and sour cream at a time alternately into sugar mixture on low speed until blended.

Ingredients you will need

Sugar

Sour Cream

Vanilla

Butter

All Purpose Flour

Egg

Equipment you will use

Hand Mixer

Bowl

Spread one-half of the batter (about 3 cups) in pan; spoon cranberry filling over batter (do not touch filling to side of pan). Top with remaining batter; spread evenly.

Ingredients you will need

Cranberries