Cranberry Chutney

Name: Cranberry Chutney
Prep time: 30 min
Cook time: 30 min
Total time: 30 min
Yield: 8
Cuisine: Global
Ingredients: 1 apple, peeled and diced; 118 milliliters cider vinegar; 340 grams package fresh or frozen cranberries; 1 Tbsp garlic, grated; 1 Tbsp ginger, grated; 0 teaspoons ground allspice; 1 teaspoons ground cinnamon; 0 teaspoons ground cloves; 0 teaspoons ground ginger; 1 jalapeno pepper, finely diced; 1 onion, chopped; 118 milliliters raisins; 118 milliliters sugar

You can never have too many condiment recipes, so give Cranberry Chutney a try. This recipe serves 8. One portion of this dish contains roughly 1g of protein, 0g of fat, and a total of 119 calories. It is a good option if you're following a gluten free and vegan diet. Head to the store and pick up raisins, ground cinnamon, cranberries, and a few other things to make it today. From preparation to the plate, this recipe takes roughly 30 minutes.