Cranberry Apple Pie II

Cranberry Apple Pie II
Cranberry Apple Pie II requires approximately 1 hour and 30 minutes from start to finish. One portion of this dish contains roughly 1g of protein, 0g of fat, and a total of 229 calories. This dairy free recipe serves 8. It works well as a very reasonably priced dessert. Head to the store and pick up ground cinnamon, brown sugar, cranberry sauce, and a few other things to make it today.

Instructions

1
Preheat oven to 350 degrees F (175 degrees C). Line a pie plate with pastry.
Equipment you will use
OvenOven
2
Peel, core, and slice the apples.
Ingredients you will need
AppleApple
3
Combine apples and cranberry sauce in a medium-sized mixing bowl.
Ingredients you will need
Cranberry SauceCranberry Sauce
AppleApple
Equipment you will use
Mixing BowlMixing Bowl
4
Combine brown sugar, flour, cinnamon, and nutmeg; add to the apple mixture.
Ingredients you will need
Brown SugarBrown Sugar
CinnamonCinnamon
NutmegNutmeg
AppleApple
All Purpose FlourAll Purpose Flour
5
Mix thoroughly. Turn filling into the pastry lined pan. Cover with top crust. Crimp edges.
Ingredients you will need
CrustCrust
Equipment you will use
Frying PanFrying Pan
6
Cut slits in top crust.
Ingredients you will need
CrustCrust
7
Bake for 1 hour, or until the crust is golden brown and the filling bubbly.
Ingredients you will need
CrustCrust
Equipment you will use
OvenOven
DifficultyExpert
Ready In1 h, 30 m.
Servings8
Health Score1
CuisinesAmerican
Dish TypesSide Dish
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