Cracker Pie II
Cracker Pie II is A mixture of baking powder, walnuts, vanillan extract, and a handful of other ingredients are all it takes to make this recipe so yummy. From preparation to the plate, this recipe takes approximately 45 minutes. Users who liked this recipe also liked Graham Cracker Pie, Graham Cracker Pie, and Ritz Cracker Pie.
Instructions
Preheat oven to 320 degrees F (160 degrees C). Lightly grease a 9 inch pie plate.
In a large glass or metal bowl, beat egg whites until soft mounds form. Gradually add sugar and baking powder while continuing to beat. Whip whites until stiff peaks form. Fold in crushed crackers, vanilla, and walnuts.
Pour mixture into greased pie plate.
Bake in preheated oven for 20 to 25 minutes. Cool before serving.
Garnish with whipped cream.
Recommended wine: Vin Santo, Late Harvest Riesling, Lambrusco Dolce
Pie works really well with Vin Santo, Late Harvest Riesling, and Lambrusco Dolce. These wines are all sweet, which is important since wine should usually be sweeter than the food you're pairing with it. The Schmitt Sohne Relax Riesling with a 4.4 out of 5 star rating seems like a good match. It costs about 9 dollars per bottle.
![Schmitt Sohne Relax Riesling]()
Schmitt Sohne Relax Riesling
Relax Riesling is fermented slightly dry with a wonderful fruity bouquet and intense flavors of apples and peaches with just a hint of citrus. The natural acidity gives this wine a perfect balance that is refreshingly crisp and leaves your mouth watering. A perfect party wine, or can be enjoyed with a variety of foods from seafood and poultry to oriental food and fresh salads.