Cracked potato salad

Name: Cracked potato salad
Prep time: 15 min
Cook time: 15 min
Total time: 15 min
Yield: 4
Cuisine: Global
Ingredients: 750 grams new potatoes; 4 Tbsps white wine; 2 Tbsps olive oil; 1 small a thinky sliced red onion; 3 Tbsps roughly chopped parsley

Cracked potato salad might be a good recipe to expand your side dish collection. This gluten free, dairy free, lacto ovo vegetarian, and vegan recipe serves 4. One portion of this dish contains roughly 4g of protein, 7g of fat, and a total of 227 calories. If you have new potatoes, a thinky onion, olive oil, and a few other ingredients on hand, you can make it. It can be enjoyed any time, but it is especially good for The Fourth Of July. From preparation to the plate, this recipe takes around 15 minutes. Cracked Pepper Potato Chips with Onion Dip, Saag's Basil Cracked Pepper Sausage With Sweet Potato Gnocchi, and roasted carrot salad with cracked pepper crème fraîche + a diy salad cookbook are very similar to this recipe.

Instructions

Boil the new potatoes for 15-20 minutes then drain and return to the pan. Lightly bash each potato with a masher or fork so they are cracked but still whole. Return to the heat and pour in the white wine. Boil fiercely for 2-3 minutes until most of the wine has evaporated. Stir in the olive oil, small thinly sliced red onion and roughly chopped parsley. Season and toss together.

Ingredients you will need

New Potato