Crabby Deviled Eggs

Crabby Deviled Eggs
If you want to add more American recipes to your collection, Crabby Deviled Eggs might be A mixture of pepper, mustard, mayonnaise, and a handful of other ingredients are all it takes to make this recipe so flavorful. It is a good option if you're following a gluten free, dairy free, fodmap friendly, and whole 30 diet. If you like this recipe, you might also like recipes such as Crabby Corn Chowder, Blasian's Deviled Eggs, and Deviled Eggs With Crab.

Instructions

1
Slice eggs in half lengthwise.
Ingredients you will need
EggEgg
2
Remove yolks and set the whites aside. In a small bowl, mash yolks with a fork.
Ingredients you will need
Egg YolkEgg Yolk
Equipment you will use
BowlBowl
3
Add crab, mayonnaise, relish, mustard, seafood seasoning and pepper; mix well. Stuff or pipe into egg whites. Refrigerate until serving.
Ingredients you will need
Seafood SeasoningSeafood Seasoning
Egg WhitesEgg Whites
MayonnaiseMayonnaise
MustardMustard
PepperPepper
RelishRelish
CrabCrab

Equipment

DifficultyNormal
Ready In20 m.
Servings12
Health Score2
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