Crab-Stuffed Mushrooms

Name: Crab-Stuffed Mushrooms
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 15
Cuisine: Global
Ingredients: 2 Tbsps butter, divided; 170 grams crabmeat, drained; 1 egg, beaten; 15 larges mushrooms, stems removed and reserved; 79 milliliters onion, chopped; 59 milliliters grated Parmesan cheese, divided; 0 teaspoons salt; 1 teaspoons seafood seasoning; 1 slices firm white bread, crumbled

You can never have too many hor d'oeuvre recipes, so give Crab-Stuffed Mushrooms From preparation to the plate, this recipe takes roughly 45 minutes. It is a good option if you're following a pescatarian diet.

Instructions

Chop mushroom stems. Butter a 13"x9" baking pan using one tablespoon butter.

Ingredients you will need

Mushrooms

Butter

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Baking Pan

Place mushroom caps in prepared pan.

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Mushrooms

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Frying Pan

Melt remaining butter in a large skillet over medium heat.

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Butter

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Frying Pan

Add chopped stems, onion, seafood seasoning, salt and pepper; cook, stirring often, 5 minutes or until tender.

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Seafood Seasoning

Salt And Pepper

Onion

Combine crabmeat, egg and bread crumbs in a large bowl, stirring well.

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Breadcrumbs

Crabmeat

Egg

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Bowl

Add mushroom mixture and 2 tablespoons cheese, stirring well. Spoon, filling evenly, into mushroom caps; sprinkle with remaining cheese.

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Mushrooms

Cheese

Bake at 350 for 20 minutes or until golden.

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Oven

Equipment

Ingredients

Servings:

2Tbsps

butter, divided 170grams

crabmeat, drained 1

egg, beaten 15larges

mushrooms, stems removed and reserved 79milliliters

onion, chopped 59milliliters

grated Parmesan cheese, divided 0teaspoons

salt 1teaspoons

seafood seasoning 1slices

firm white bread, crumbled

Recommended wine: Chardonnay, Muscadet, Riesling

Chardonnay, Muscadet, and Riesling are great choices for Shellfish. Buttery chardonnay is great for scallops, shrimp, crab, and lobster, while muscadet is a classic pick for mussels, oysters, and clams. If you've got some spice in your shellfish, a semi-dry riesling can balance out the heat. One wine you could try is Laguna Winery Russian River Chardonnay. It has 4.5 out of 5 stars and a bottle costs about 29 dollars.