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Crab & Artichoke Dip
Crab & Artichoke Dip
Crab & Artichoke Dip is From preparation to the plate, this recipe takes approximately 50 minutes.
Ingredients
Servings:
397
grams
unico artichoke hearts, packed in water, finely chopped
237
milliliters
grated old cheddar cheese
227
grams
softened cream cheese
4
chopped green onions
340
grams
package vacuum packed imitation crabmeat, finely chopped
237
milliliters
mayonnaise
237
milliliters
grated mozzarella cheese
237
milliliters
parmesan cheese
237
milliliters
sour cream
Difficulty
Medium
Ready In
50 m.
Servings
1
Health Score
51
Gluten Free
Diets
Gluten Free
Dish Types
Condiment
Dip
Spread
Occasions
Super Bowl
Rhubarb Ice Cream for 2
Spinach Chicken Roll-Ups
Merry Note Cookies
Chocolate Chip Peppermint Cookies
Mud Pie
Rhubarb Ice Cream
Skiers' French Toast
Squash and Kohlrabi Empanadas
Mud Pie
Orange Spiced Krumkake
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