Cowboy Caviar

Name: Cowboy Caviar
Prep time: 20 min
Cook time: 20 min
Total time: 20 min
Yield: 9
Cuisine: Global
Ingredients: 411 grams black-eyed peas; 411 grams pinto beans; 1 green bell pepper, chopped; 3 green onions, chopped; 59 milliliters oil; 411 grams tiny peas; 1 red bell pepper, chopped; 79 milliliters sugar; 59 milliliters vinegar; 411 grams white shoepeg corn

Cowboy Caviar might be just the side dish you are searching for. This recipe makes 9 servings with 265 calories, 10g of protein, and 8g of fat each. This recipe covers 17% of your daily requirements of vitamins and minerals. If you have tiny peas, pinto beans, oil, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes roughly 20 minutes. It is a good option if you're following a gluten free and vegan diet.